Chounk Black Stone Flower Spice - 100g | Pathar/Patthar ke Phool Spice | Dagad Phool, Kalpasi | For Flavourful Cooking
About this item Stone Flower, also known as Chharila or Phattar Phool, is lichen generally used as a spice to enhance the flavor and taste of food. FLAVOUR - Kalpasi has no taste of its own, b... Read More
